| Course | MRKT 4504 Global Marketing |
|---|---|
| Week | Week 6 |
| Paper type | Market entry case |
| Length | About 800 words, 5 pages |
| Format | APA 7 student paper |
| School | Walden University |
| Program | BS in Business Administration |
| Updated | October 2026 |
Free sample paper for MRKT 4504 Week 6
Ship, License or Build? A Market Entry Case for a Barbecue Sauce Maker Weighing Export, Licensing and Local Production on Commitment, Control and Risk, Ending in a Staged Recommendation
Student Name
Walden University
MRKT 4504: Global Marketing
Instructor Name
Month Day, Year
Ship, License or Build? A Market Entry Case for a Barbecue Sauce Maker Weighing Export, Licensing and Local Production on Commitment, Control and Risk, Ending in a Staged Recommendation
The Routes
Ember County Smokehouse has three broad ways into Market A. It can export finished bottles from Kansas to an importer-distributor. It can license a local sauce maker to produce Original Hickory under Ember County's recipe and brand, paying a royalty on each bottle. Or it can build locally, either through a joint venture with a local food company or through a wholly owned plant. The routes differ in how much money Ember County puts at risk, how much control it keeps over the recipe and brand and how quickly it can reach shoppers.
Comparison
Table 1
Entry Modes Compared
| Factor | Direct export to importer | Licensing to local maker | Joint venture or own plant | |
|---|---|---|---|
| Capital required | Low; inventory and shipping | Very low | High; plant, equipment or share of a venture | |
| Control over recipe and brand | High; made in Kansas | Low to moderate; licensee produces | Moderate in a venture; high in own plant | |
| Exposure to local partner's conduct | Moderate; importer handles sales | High; licensee makes and sells | High in a venture | |
| Speed to market | Fast; importer already in place | Slow; licensee must set up production | Slowest | |
| Cost per bottle on the shelf | Highest; freight and duty | Lower; local production | Lowest at scale | |
| Risk to recipe knowledge | Low | High; recipe shared | Moderate | |
| Ease of exit | Easy | Moderate; contract terms | Difficult and costly | |
Composite company and market.
Reading the Comparison Through Two Theories
The Uppsala model of Johanson and Vahlne (1977) describes internationalization as a gradual process: firms commit resources step by step as they learn about a market, beginning with low-commitment modes such as exporting through agents and moving to higher-commitment modes as knowledge grows. For Ember County, which has shipped two pallets and knows little about Market A's shoppers, the model points to exporting first.
The eclectic paradigm set out by Dunning (1988) asks why a firm would produce abroad rather than export or license. It suggests that firms invest in foreign production when they have ownership advantages, such as a brand or recipe, that are worth guarding inside the firm; when the place itself helps, through cheaper inputs or nearness to buyers; and when running the activity in-house beats handing it to another company. Ember County's ownership advantage is its recipe and brand. Licensing would share both with a local firm and risk the recipe leaking to a future competitor. Local production would protect them but requires volume Ember County does not have. At current scale, exporting protects the advantage at the lowest cost.
Recommendation
The recommendation is staged. Begin with direct export to the importer who placed the first order, under a two-year agreement that gives the importer exclusive rights in Market A's supermarket channel but not online. This keeps capital low, keeps the recipe in Kansas and lets Ember County learn the market.
Move to licensing only if three conditions are met: annual sales in Market A exceed about 40,000 bottles, so that freight and duty make up a large share of the shelf price; the firm has found a licensee with a strong food safety record; and the license protects the recipe with clear confidentiality terms and the right to audit production. Local production through a joint venture or plant should not be considered unless Market A and a second market in the region together justify it, which is unlikely within five years.
Evidence That Would Justify the Next Step
The step from exporting to licensing should rest on evidence, not hope. The firm should track three things: annual bottles sold, the share of the shelf price taken by freight and duty and the importer's sell-through in its supermarket accounts. If sell-through is strong and freight and duty push the shelf price above rival imported sauces, the economics begin to favor local production under license. Cateora et al. (2020) note that firms often move to licensing too early, before they understand the market well enough to choose a partner; the conditions above are designed to prevent that.
Limits
The comparison relies on the composite case's figures. It also treats the importer as a reliable partner on the strength of one order and a trade show conversation. The two-year agreement should therefore include sales targets, reporting of sell-through by account and a clause allowing either side to end the arrangement with ninety days' notice, so that Ember County is not locked into a partner who underperforms. These terms cost nothing to write and protect the low-commitment character of the first step. A real decision would need quotes from potential licensees and an assessment of Market A's rules on foreign ownership and royalty payments.
References
Cateora, P. R., Money, R. B., Gilly, M. C., & Graham, J. L. (2020). International marketing (18th ed.). McGraw-Hill Education.
Dunning, J. H. (1988). The eclectic paradigm of international production: A restatement and some possible extensions. Journal of International Business Studies, 19(1), 1-31. https://doi.org/10.1057/palgrave.jibs.8490372
Johanson, J., & Vahlne, J.-E. (1977). The internationalization process of the firm: A model of knowledge development and increasing foreign market commitments. Journal of International Business Studies, 8(1), 23-32. https://doi.org/10.1057/palgrave.jibs.8490676
What the MRKT 4504 Week 6 instructions ask for
Week 6 asks you to recommend how your firm should enter its chosen market. Compare at least three entry modes on capital required, control, exposure to partners, speed, cost and ease of exit. Use theory to interpret the comparison, such as the Uppsala model for how firms learn and Dunning's eclectic paradigm for why they produce abroad. Recommend a first step and state the evidence that would justify moving to the next. Explain how the first agreement should protect the firm if the partner underperforms. Close with the limits of your comparison and the information a real decision would need, such as rules on foreign ownership and the terms potential partners would actually offer.
How this MRKT 4504 Week 6 example is built
The case opens by laying out three routes at rising commitment. A table compares direct export, licensing and building locally on seven factors. A section applies the Uppsala model of Johanson and Vahlne, pointing to exporting, and the eclectic paradigm of Dunning, showing why licensing risks the recipe. A section recommends a two-year export agreement with exclusive supermarket rights and sets three conditions for licensing. A section names the evidence to track, citing Cateora and colleagues on premature licensing. A limits section adds sales targets, sell-through reporting and a ninety-day exit clause to the agreement. Every row of the comparison table is a factor a family owner would ask about, from capital to how hard it is to leave.
Where the marks sit in the MRKT 4504 Week 6 rubric
Entry cases earn credit for structured comparison and staged thinking. A comparison of several modes on capital, control, risk and speed is weighted heavily. Applying theory to interpret the comparison, rather than summarizing it, shows understanding. A staged recommendation with clear conditions for the next step demonstrates strategic judgment. Protecting the firm's core advantage, such as a recipe or brand, shows awareness of what is at stake. Agreement terms that limit downside show practical sense. Cases that choose the most ambitious mode by default, ignore exit costs or apply theory without connecting it to the case tend to receive lower marks. A short timeline showing when each step might come is helpful. Showing the evidence that would trigger the next step is valued, since it turns a recommendation into a plan.
MRKT 4504 Week 6 help from the desk
List the ways your firm could enter the market, from simply exporting to producing there. For each, ask how much money is at risk, how much control you keep over what makes your product special, how fast you could start and how hard it would be to leave. Then ask what you know about the market today. If the answer is little, the low-commitment route usually comes first. Write down what would need to be true before you moved to the next step. Students often recommend a joint venture without asking whether the firm has the volume or knowledge to manage one. If you are unsure how to apply Dunning's paradigm, our writers can walk through it with your case.
Get a MRKT 4504 Week 6 example written to your instructions
Bring the Week 6 prompt, its rubric and any case your section assigned, and a market entry case weighing export, licensing and local production is delivered in 24 to 48 hours, with the first free. If your firm already exports somewhere, say where; otherwise the case follows a small sauce business that exists only on the page.
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MRKT 4504 Week 6 questions, answered
Where can I find a free MRKT 4504 Week 6 sample paper?
Every part of the entry case appears below, free to use as a model.
Which routes does the MRKT 4504 Week 6 case compare?
Direct export to an importer, licensing a local producer and building locally.
What does the Uppsala model suggest?
Exporting first, while the firm's knowledge of the market is thin.
Why is licensing risky now?
It would share the recipe, the firm's main ownership advantage, before volume justifies it.
When would licensing be considered?
Past about 40,000 bottles a year, with a proven licensee and recipe protections.